My name is Lauren, I am a runner and wannabe Ironman in training trying to lose a few pounds along the way. Eating right and training has always been a struggle for me please follow along as I try to make new habits, break old ones and and stay sane along the way!
Wednesday, August 6, 2014
the struggle is real
Friday, August 1, 2014
inquiring minds want to know
Wednesday, July 30, 2014
Running and Diddy
Wednesday, July 9, 2014
Runners
There is a moment that every runner experiences at one time or another. This moment for me begin 5 steps into my first sprint of the night, I had already run 3 miles and I was gearing up to finish strong. I'm going to warn you now this is not for the faint of heart, as is par for the course for me. Scott I'm sorry it's been 3 years and the honeymoon may be over after this next sentence.
Let me say again this is the moment that every runner experiences... That moment where you feel a rumbling between your bottom half and your top half but you're not sure which half its gonna come out of. This happens for a number of different reasons maybe you didn't eat right today whether that's what you ate how much you ate or how much you didn't eat, maybe you didn't hydrate properly today or maybe your body's just giving youa big f you because its 110 out and you think running at the track is going to be a "fun" time.
Again let me apologize, I know not everybody who reads what I have to say is expecting to bond with me like this. it's okay this is a safe zone and we're all best friends now :)
Another fair warning I am my father's daughter and I think poop jokes are funny, yes I am 27 years old and I still laugh at poop jokes if you do not find them funny I don't recommend checking out the next picture but it made me laugh. A lot. Like a lot a lot.
Tuesday, July 8, 2014
Fat Kid Update

Sunday, May 18, 2014
Anxiety Girl
Saturday, May 17, 2014
In a constant state of hangry
6 egg whites, chicken, salsa, and bell peppers
Healthy, delicious, and a lot of food.
I was starving so while Scott continued to talk and tried to hold a conversation I focused on my meal.
I still listened I just didn't converse back...
We made it through our meal and we were getting ready to go pay when the waitress stopped by...
She looked over our table and said
"Well I was going to ask you if you needed any to go boxes but it looks like you ate it ALL"
She was so amazed that we had eaten all of our food.
I just looked at Scott... not quite sure what to say.
I wasn't sure if I wanted to laugh or pull out my hair...
I have amazed people with how much food I can eat and how quickly I can eat it.
I wish I could say that I am not always like this but I can't back up that statement
Scott and I find the funny in it and usually ending up laughing like loons as we each kill a large pizza
Sunday, May 11, 2014
Not for the faint of heart or the easily queasy.

Sunday, May 4, 2014
A fort of blankets
Saturday, May 3, 2014
Riding off into the kale sunset
Sunday, April 27, 2014
Paleo day 6
I am worn the f out. Avoiding no no foods has worn my resolve to a nub. Today was a gauntlet of my own doing, I went and got my husband donuts at 5:30 am, went out to brunch and avoided mimosas and breakfast beers, followed by grimaldis and more beers, then I made green chili enchiladas for dinner. I did have a small taste of the sauce to make sure it tasted right but that has been my only "cheat"
I am over the excitement of doing something new phase and I have transitioned into the "can I just nap away the days until this over?" phase. I am hoping to find the phase where eating like this becomes a habit.
So good night world, goodnight cheese, goodnight pizza, good night cold beer...I'm off to dream of kale and skinny jeans.
Breakfast: black coffee, omelet with turkey sausage, onions, spinach and a side of sausage.
Lunch: side salad, green tea
Dinner: roasted bell peppers and zucchini with roasted turkey breast.
No snacks, no donuts, no creamer, no cheese, and no pizza.
Saturday, April 26, 2014
Just water, thanks!
Today was the first really hard day for the fat kid, I have had days where I wanted to cheat but didn't. I have had days where I was cranky but survived, but today was my first day outside my bubble of homemade foods and my strictly regimented meals. It was my first weekend, my cousin is in town and my usual form of family bonding includes alcohol...copious amounts of alcohol and food. I am half Mexican so it's in my DNA...family = food and alcohol. It was also my dad's birthday and we needed to celebrate. This all added up to a fat kid gauntlet full of cheese, beer, more cheese, beer, cheese again, and a beer nightcap.
I started morning with 7 mile run at 4:30 am, eggs, bacon, coffee, and a smoothie ( and that was just my breakfast). After a few near misses with popcorn and protein bars and a pep talk with the fat kid we headed downtown to meet my folks and show my cousin part of downtown phoenix. Which of course included killing time at a local bar with a killer beer selection and even better menu. By this time my quads were screaming for any tiny morsel of food, my brain was screaming for beer, my stomach was screaming for pizza and I was trying to reign it all in as the fat kid skipped merrily along. When the waiter came around I uttered the forbidden phrase at any great beer joint "just a water, thanks!"
I really was starving and I felt a cheat coming on so I scoured menu for anything that might fit my parameters. I settled for brisket tacos... hold the cheese, the tortillas, and the beans. I just ate the brisket and red cabbage slaw which was actually delicious and it kept the hunger demons at bay. After we finished up there we met my parents at the arrogant butcher for an early dinner. I know you are thinking "Jesus Christ woman, you just ate the douchiest version of a taco ever. How are you still hungry! ?"
And my answer to that is... Hi. My names Lauren, welcome to my blog. Also... 7 miles, you judgemental a hole.
It was also a few hours before I ate again, everyone ordered beers and appetizers while I stared at the ceiling and memorized my fingerprint pattern. Everything seemed to be covered in cheese, dipped in cheese, or just a plate of cheese. My favorite phrase was uttered over and over again... just water, thanks!
But I survived and I enjoyed myself without binging and that says a lot right there. I don't need food to enjoy a night out, I can enjoy the company and conversation instead. I ended up ordering a burger and side salad (no cheese, no bun). No beer, no cheese, no grains, no cheating.
All this being good has worn me out, time for bed at the party animal hour of 8:30.
Wednesday, April 23, 2014
Paleo Day 3
Breakfast: Smoothie-kale, banana, pinapple, coconut water, and 1/2 scoop of egg white protein powder
Lunch: Leftover beef curry and 2 cups of spring mix
snacks: 2 apples, 1/2 avocado and small portion of roasted turkey
dinner: Mexican Chicken with green chili and lime, pan roasted zucchini and 1/2 avocado
workouts: 1:10 min bike ride
Tuesday, April 22, 2014
Paleo day 2
A little more hungry, a little more cranky, and very sore from riding/running/swimming/biking. I haven't strayed from the plan but I had a couple moments where I came close. We normally never have any sweets in the house but with Easter, chocolate seems to be everywhere. I made it through the day and I really tired. I don't know if it's from getting back into race training or getting used to eating right again. Tonight we made a curry recipe out of the whole 30 book and it came out pretty well. It was ground beef with carrots and cauliflower, seasoned with salt, pepper, curry, and garlic salt.
Breakfast: smoothie with kale, strawberries, and vanilla egg white protein
Lunch: leftover peppers and sausage with two cups of spring mix
Dinner: ground beef curry with carrots and cauliflower
Snacks: bell peppers, apple, grilled chicken and avocado
Monday, April 21, 2014
Paleo day uno
I have survived day one. I can't say that I skipped along like a bunny on crack all day but I didn't feel like I was being dragged behind a pizza delivery guy either. I tried to focus on not grazing all day and making more out of my meals. I ate slower and took the time to plate my foods. Normally I race through my meals and then spend the next 20 minutes scavenging for more food. I will try to blog a couple times a week and keep everyone updated
Food day 1
Smoothie: kale, strawberries, bananas, coconut water
Carrots
Chicken, avocado, and salad
Chicken, avocado with lemon pepper
Grilled zucchini, bell peppers, sausage
And enough water to sink a boat